A journey of passion, tradition, and the perfect pie crust
It all started with a shared obsession for the perfect pastry. A group of friends, bonded by their love for Sunday potlucks and artisan baked goods, noticed something: Singapore had amazing pie makers scattered across the island, but finding them was difficult.
"Andy" wasn't just a name—it was born from our founders' collective spirit and their dream of making it easier for Singaporeans to discover the best pies in town.
In 2025, the team took a leap of faith and launched Andy's Pie Pantry—a curated directory connecting Singaporeans with the finest artisan pie makers across the island.
With team members who have decades of combined experience in the food industry, we knew exactly what quality to look for. We partnered with talented bakers who share our passion for handcrafted excellence.
Today, Andy's Pie Pantry connects you with partner outlets across Singapore. Every pie is made by our partners with care and attention to quality—that's what makes them stand out.
We continue to discover new partners while honoring tradition, featuring new flavors while celebrating classics. Our mission remains the same: to connect you with moments of joy, one pie at a time.
As an independent Singapore pie directory, we're excited to bring Andy's Pie Pantry to new neighborhoods, discover new partner bakers, and continue being part of Singapore's food story. Our goal is simple: to help you find the favourite pies that make your home feel special. We're grateful—to our team, our partners, and especially to you, our customers, who make it all possible.
We never compromise on ingredients or craftsmanship. Every pie is made to the same high standard.
We're proud to be part of Singapore's food scene, supporting local suppliers and giving back.
We respect tradition while embracing innovation, constantly exploring new flavors and techniques.
Visit any of our partner outlets across Singapore and taste the difference that passion and tradition make.